Rustic Roast Potatoes

Roast potatoes are a must have not only for Christmas but for any Sunday roast or even just for snacking. But seasoning those pots are the secret to the ultimate flavourful roasted potatoes and this recipe has a special ingredient to make them extra crispy too.

Prep: 15mins | Cook: 45-60mins | Serves: 4-5

Ingredients:

1kg Mars piper potatoes or Red skinned Rooster potatoes

100g Goose Fat or Duck Fat (special ingredient)

Plain Flour

1tsp Course/Flaky Salt

1 packet of Roast Potato Seasoning